The California Kitchen: Chocolate Pistachio Mousse

Taylor Hillman California Kitchen, Features

In today’s California Kitchen, learn to cook amazing Chocolate Pistachio Mousse with The Untamed Chef, Albert J. Hernandez. Here is what you will need:

Rosenthal Olive Ranch Orange Olive Oil
2 Egg Whites
1 Cup Organic Pastures Raw Cream
2 Cup American Pistachio Growers Shelled Pistachio’s
½ Cup Brown Sugar

To get the cooking directions, listen to today’s California Kitchen from AgNet West.

The California Kitchen: Chocolate Pistachio Mousse


For this and many more of these recipes visit:

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IG: untamedchef777