In today’s California Kitchen, learn to cook amazing brown sugar nectarine tart tatin with The Untamed Chef, Albert J. Hernandez. Here is what you will need:
½ Cup Pecans
¼ Stick Butter
2 Cup Nectarines
1 Cup Brown Sugar
1 Medium Sheet of Puff Pastry
1 Egg
1 T Water
To get the cooking directions, listen to today’s California Kitchen from AgNet West.
For this and many more of these recipes visit:
www.ajhtheuntamedchef.com
Watch Albert’s Cooking Show:
www.foodytv.com or stream it on Roku, Amazon Fire, Google TV and apple TV
Follow Albert on:
Facebook, LinkedIn: Albert J. Hernandez the Untamed Chef
IG: untamedchef777