The California Kitchen: Sautee of Greens with Caramelized Onions and Raisels

Taylor Hillman California Kitchen, Features

In today’s California Kitchen, learn to cook amazing sautee of greens with caramelized onions and raisels with The Untamed Chef, Albert J. Hernandez. Here is what you will need:

Bacon
3 t Garlic
½ Spanish Onion
½ Cup Raisels
2 Cup Kale
½ Cup Green Beans Diced
Rosenthal Balsamic

To get the cooking directions, listen to today’s California Kitchen from AgNet West.

Ag Net National Raisin

Fig and Lemon Ice Cream

For this and many more of these recipes visit:
www.ajhtheuntamedchef.com

Watch Albert’s Cooking Show:
www.foodytv.com or stream it on Roku, Amazon Fire, Google TV and apple TV

Follow Albert on:
Facebook, LinkedIn: Albert J. Hernandez the Untamed Chef
IG: untamedchef777