The California Kitchen: Apricot Triple Cream Tart

Taylor Hillman California Kitchen, Features

In today’s California Kitchen, learn to cook amazing apricot triple cream tart with The Untamed Chef, Albert J. Hernandez. Here is what you will need:

4 Apricots
¼ Cup Condensed Milk
1 Cup Cream
¼ Cup Milk
1 Cup Sugar
1 Cup Flour
2 t Salt
2.5 T Shortening
1 T Butter
½ Cup Powdered Sugar

To get the cooking directions, listen to today’s California Kitchen from AgNet West.

The California Kitchen: Apricot Triple Cream Tart


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