The California Kitchen: Marinated Zucchini with Purple Onions and Balsamic

Taylor Hillman California Kitchen, Features

Marinated Zucchini
In today’s California Kitchen, learn to cook amazing: marinated zucchini with The Untamed Chef, Albert J. Hernandez. Here is what you will need:

2 Zucchini
4 T minced garlic
½ Cup Arbosana Olive Oil
1 Purple Oni0n Sliced into rings 1 inch in size
TT Modena Balsamic Vinegar

To get the cooking directions, listen to today’s California Kitchen from AgNet West.

California Kitchen

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