The invention of a new small plastic pouch that releases chlorine dioxide gas to eliminate E. coliand other pathogens from the surfaces of fruits and vegetables is among the new nutrition …
Chlorine Dioxide Pouches Can Make Produce Safer and Reduce Spoilage
A small plastic pouch, half the size of a credit card, could soon make the nation’s produce safer by killing off pathogens that make people sick. The pouch, developed with …
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