…volume is void space, or pore space, and 5. Soils can and do change with management. Soil is a living and life-giving natural resource. As world population and food production…
Funding for Veterinary Loan Repayment
…in return for veterinarians serving in areas lacking sufficient veterinary resources. The funding is available through the Veterinary Medicine Loan Repayment Program (VMLRP), administered by USDA’s National Institute of Food…
The Homeless Garden Project in Santa Cruz
…and farm is inspired by the joy that comes from growing and sharing healthy food, the well-being created by vibrant social and natural ecosystems, and every individual’s potential for growth…
Local Food Market
…grown and produced” foods these days. That’s coming up on This Land of Ours. Local Food Market From: Consumer Reports Quality of Produce is Better when Eating Locally Grown Food…
New GroupGAP Program for the Produce
USDA Announces Program Helping Smaller Producers Reach New Markets The U.S. Department of Agriculture’s (USDA) Agricultural Marketing Service (AMS) today announced the official launch of GroupGAP, a new certification program…
Record Growth in U.S. Organic Producers
…local foods. Under Secretary Vilsack, USDA has supported providing consumers a stronger connection to their food with more than $1 billion in investments to over 40,000 local and regional food…
Pork Producers Support ‘CARB’ Recommendations
…producing safe food,” Weber said. “So ensuring they continue to work against diseases is vital to producers.” The PACCARB report also looked at federal government efforts over the past six…
Secretary Ross in Vietnam
…more than three decades, WUSATA has offered programs and services to assist exporters of high-value food and agricultural products. There are three short videos chronicling the trip, so far. The…
Backyard Chicks
…per week. Be VERY careful of fire hazards! Food & water – chick crumbles / starter & a chick waterer (see our list of homemade feeders & waterers) Play time…
Agri View: Feral Hog Efforts
…hog control programs. (Photo courtesy of The Augusta Chronicle) “Basically it’s giving a salt overdose to pigs,” said Matthew Ondovchik, Georgia’s feral swine coordinator with the USDA’s Wildlife Services program….
Response to CVP Water Allocation Announcement
…consumer. Jobs and farmland will continue to be eliminated and the safest food supply grown in our nation will be compromised as local farming operations are outsourced to foreign soil….
Water Supply Allocation Announced for CVP
…Restoration Program of 85,000 acre-feet are being made available as blocks that need to be scheduled and delivered by May 1 and May 15 respectively to avert flood management concerns….
2016 Award Winners for Agriculture, Technology
…Foundation for Agriculture in the Classroom. Her current vision for the foundation is to ensure that every student develops an appreciation and curiosity to learn about where their food and…
Red-cedar’s Impact on Prairie Chickens
…USDA’s Natural Resources Conservation Service (NRCS), provides technical and financial assistance to help ranchers conserve the bird’s habitat while improving working lands. Since 2010, NRCS and conservation partners have worked…