In today’s California Kitchen, learn how to prepare Cuban Style Whole Hog with The Untamed Chef, Albert J Hernandez.
Here is what you will need…
50 LB Pig Split
- Mojo Sauce Mop
- 1 C Lemon Juice
- 1/2 C Melted Butter
- 1/2 C Minced Garlic
- 1 Purple Onion Minced
- 1/2 C Orange Juice
- 2 OZ Cilantro
- 1/4 C Worcestershire Sauce
- TT S+P (Salt & Pepper)
Listen to Albert prepare Cuban Style Whole Hog below.
For this and many more of these recipes visit: www.ajhtheuntamedchef.com
Watch Albert’s Cooking Show: www.foodytv.com or stream it on Roku, Amazon Fire, Google TV, and Apple TV
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IG: untamedchef777