…protection. Some of the benefits that CSP participants have seen include enhanced resiliency to weather and market volatility and a decreased need for agricultural inputs. Listen to the report below….
Major Questions Loom for New Indoor Heat Illness Standard
…what’s going to happen now and which direction the agency is going to go, how long it might take, and exactly what it is they’re going to wind up doing,”…
Concerns Raised Over UFW Use of FFWR Grant Funds
The National Council of Agricultural Employers (NCAE) has expressed frustration over allegations of misuse of USDA’s Farm and Food Worker Relief (FFWR) Grant Program. The program is meant to provide…
AgNet News Hour, Tuesday, 03-26-24
Get the latest agriculture news in today’s AgNet News Hour, hosted by Sabrina Halvorson. Today’s show includes concerns over UFW’s use of Farm and Food Worker Relief funds and what’s…
Food Marketing, Security, Access Focus of Trio of Grants
USDA’s Agricultural Marketing Service is now accepting applications for three grant programs. Rod Bain has details. Listen to USDA Rod Bain’s program here. Food Marketing, Security, Access Focus of Trio…
Expert on Domestic Corporate Ag Land
…family farmers and is easier to acquire for those who dream of farming. For our domestic food security and the strength of our economy, we should prioritize the autonomy of…
Bird Flu Found in Texas Dairy Cows, NCBA Issues Statement
…milk is known to have entered the food chain; it has all been dumped. In the rare event that some affected milk enters the food chain, the pasteurization process will…
Consumers Think Food Prices Still Too High
…are behind high food prices. Purdue economist and co-author of the study, Brenna Ellison, says, “Consumers are frustrated with many downstream actors, like food manufacturers, grocery stores, and restaurants, feeling…
AgNet Weekly: Ag Policy Expert Fran Miller
Joining us this week is Fran Miller, senior staff attorney and professor with the Center for Agriculture and Food Systems at Vermont Law and Graduate School. We’re talking about policy…
USDA Grants to Improve Organic Market
…that’s now at about four percent of the overall food market, which has grown significantly from where it was just a few decades ago at one percent,” she said. The…
Voices of the Valley: Katie Chiapuzio from Braga Fresh on How Bees Benefit Produce
In this episode of Voices of the Valley, Katie Chiapuzio, Director of Environmental Science and Resources at Braga Fresh, joins Western Growers Jeana Cadby, Environment and Climate Director, and Kara…
Vilsack Urges Toning Down Anti-China Rhetoric, Citing Farm Exports
…to be opportunities for us to fill the void of where that grain would have otherwise gone.” Grassley said China will always need to import enough food to feed its…
Researchers: Blue-Green Algae Can Protect Honey Bees
…colonies worldwide. These colony losses devastate beekeeping industries and pose a major risk to agriculture and the global food supply. While there are medicines for other bee diseases and parasites,…
Reclamation Releases Interim Plan for Colorado River System
…in a Supplemental Environmental Impact Statement (SEIS). It provides updated parameters for the interim operation of the Glen Canyon and Hoover Dams. Crafted in collaboration with the seven Colorado Basin…
