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Search Results

Below you'll see everything we could locate for your search of “table olive”

Crop Production Forecast

Dan August 12, 2016General, Industry News Release

…type grape production is forecast at 1.75 million tons, down 13 percent from last year, and represents 25 percent of California’s total grape crop. California’s table type grape production is…

crop productioncrops
olives

Table Olive Forecast for 2016

Dan August 12, 2016Commodity Report, Tree, nut & vine crops

The 2016 California table olive forecast is 65,000 tons, down 17 percent from last year’s crop of 78,000 tons, according to a survey conducted by the USDA, National Agricultural Statistics…

olivestable oliveUSDA

Farmers Markets Must Visit List

Dan August 11, 2016General, This Land of Ours

…heirloom tomatoes and just-picked strawberries. Super-sweet peaches shaped like mini UFOs. Artisanal cheeses, emerald-green olive oils, local wildflower honey—California’s farmers’ markets are culinary adventures, a chance to see, taste, and…

Californiafarmers markets

The California Kitchen: Espagnole Sauce

Taylor Hillman August 10, 2016California Kitchen, Features

In today’s California Kitchen, learn to cook amazing espagnole sauce with The Untamed Chef, Albert J. Hernandez. Here is what you will need: Olive Oil Onion Celery Carrot Butter Flour…

fruits and nuts Fresh pluots (Prunus salicina - armeniaca)

Pacific Region Fruit & Nut Review

Dan August 10, 2016Fruits & Vegetables, Industry News Release, Tree, nut & vine crops

…crops were all irrigated by drip, flood, or sprinklers. Olives were sprayed for weed control. The cherry harvest was completed in many counties by month’s end. In Fresno County, rain…

California agriculturefruitsnuts
North American citrus

California Citrus Acreage

Dan August 4, 2016Citrus, Commodity Report

…report consists of two parts: Table 1 shows estimated statewide bearing acreage for the 2013-14 to 2014-15 seasons. Tables 2, 3, and 4 show detailed acreage data by type, variety,…

CaliforniaCalifornia citruscitrus

Grower Campaign to Help Market Olives

Taylor Hillman August 4, 2016Specialty Crops, Tree, nut & vine crops

…the California Olive Committee Alex Ott said. The California Olive Commission is comprised of two canneries and hundreds of family farmers who raise olives on about 27,000 acres of orchards….

marketingoliveolive growers
grant

McDonald’s Announces New Antibiotics Policy

Dan August 3, 2016General

…about eating, all the way from the farm to the restaurant table, and these moves are a way to help that happen.” McDonald’s has been working with its farmers for…

antibioticschickenMcDonald's
court

Poultry Review

Dan August 3, 2016Commodity Report, Industry News Release, Poultry

…Production included 7.10 billion table eggs, and 1.11 billion hatching eggs, of which 1.02 billion were broiler-type and 96 million were egg-type. The total number of layers during June 2016…

chickeneggspoultry

The California Kitchen: Blueberry Pomegranate Duck Breast

Taylor Hillman August 2, 2016California Kitchen, Features

In today’s California Kitchen, learn to cook amazing blueberry pomegranate duck breast with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 2 T Olive Oil 12…

cattle rustling

Managed Grazing Helps Forests, Experts Say

Taylor Hillman August 2, 2016Cattle, Citrus, Environment, Sheep, Weather

…as cheatgrass could move in and overtake the landscape, creating a fire hazard. “If you’ve taken one of the tools—grazing—off the table, then you’ve hampered your ability to control that…

cattleforestgrazing land
stakeholder

Specialty Crop Research and Extension Investments

Dan August 2, 2016Industry News Release, Specialty Crops

…Bluff, Pine Bluff, Ark., $50,000 The American Olive Oil Producers Association, Clovis, Calif., $50,000 Agricultural Research Service, Peoria, Ill., $3,694,012 Purdue University, West Lafayette, Ind., $3,673,611 Agricultural Research Service, Beltsville,…

grantsresearchspecialty crop research

The California Kitchen: Modena Italian Balsamic Vinaigrette

Taylor Hillman August 1, 2016California Kitchen, Features

In today’s California Kitchen, learn to cook amazing Modena Italian Balsamic Vinaigrette with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 1.5 Cup Arbosana Olive Oil,…

Fresno Food Expo

Fresno Food Expo Reports Record Year

Dan July 29, 2016General

…the marketplace between July 1, 2015 and July 28, 2016, and ranged from freeze-dried organic fruits and craft beers made with locally grown ingredients to infused olive oils, craft chocolate,…

expoFresnoFresno Food Expo
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