…to Use New Tool The Food and Agricultural Policy Research Institute, or FAPRI at the University of Missouri built the tool. FAPRI program director Peter Zimmel says the tool allows…
2014 Grant Awards to Support Farmers Markets, Local Food and Organic Production
Alonzo The U.S. Department of Agriculture’s (USDA) Agricultural Marketing Service (AMS) Administrator Anne Alonzo discusses the AMS Fiscal Year 2014 grants for farmers markets and other local food promotion efforts….
USDA Awards Over $52 Million in Grants to Grow Organic and Local Food Economies
…promotion activities for local food enterprises including food hubs, aggregation businesses, local food processors, farm to institution activities and other similar efforts. FMPP makes annual investments in marketing and promotion…
USDA Unveils Key New Programs to Help Farmers Manage Risk
…(FAPRI) at the University of Missouri and the Agricultural and Food Policy Center (AFPC) at Texas A&M (co-leads for the National Association of Agricultural and Food Policy), along with the…
USDA Announces up to $31 Million to Empower People to Make Healthy Eating Choices
…These resources will allow partnerships like these to help even more families.” The Food Insecurity Nutrition Incentive (FINI) program, a new Farm Bill program, brings together stakeholders from distinct parts…
Food Hub Training in Northern California
…each other. Food Hub Training in Northern California The food Hub is run through a website that has real-time updating and allows growers to list and sell their products through…
Food Hubs Connect Local Growers and Buyers
Food hubs are sprouting up all over the country and one of the newest ones is launching in northern California. Connecting Local Growers and Buyers The North Valley Food Hub…
CDFA to Initiate Second Round of Funding for the State Water Efficiency and Enhancement Program (SWEEP)
(From CDFA) The California Department of Food and Agriculture (CDFA) will begin accepting applications on September 29, 2014 for a second round of funding for the State Water Efficiency and…
Agriculture Secretary Vilsack Unveils Key New Risk Management Programs
…Policy Research Institute (FAPRI) at the University of Missouri and the Agricultural and Food Policy Center (AFPC) at Texas A&M (co-leads for the National Association of Agricultural and Food Policy),…
Obama Administration Launches Global Alliance for Climate Smart Agriculture
The Obama Administration today announced the launch of the Global Alliance for Climate Smart Agriculture, a new effort to promote greater international engagement on ways agriculture can help mitigate the…
Statement from Agriculture Secretary Tom Vilsack on the Formation of the New Global Alliance for Climate Smart Agriculture
…investments and develop policies that will empower all producers to adapt to climate change and to mitigate its consequences. Long term global food security depends on us acting together now.”…
USDA to Collect Data on Chemicals Applied to Vegetables
…produce a safe, high-quality food supply,” said Vic Tolomeo, Director of the NASS Pacific Regional Field Office. “The data will help support the policies and programs that protect the health…
California Shell Eggs: Daily Egg Report
…Small. The undertone is steady to mostly higher. Offerings are light to moderate and held with more confidence than earlier in the week. Retail demand is light with food service…
Olive Oil Quality Standards to be Introduced in California
(From CDFA) The California Department of Food and Agriculture has approved grading and labeling standards for California olive oil, which are scheduled to take effect on September 26, 2014, in…