Dr. Cathleen Enright As debate over GMO’s continue, scientists and Executive Vice President for Food and Agriculture at Biotechnology Industry Organization, Dr. Cathleen Enright says they are vital to the…
A Collaboration to Bring U.S. Goods to Chinese Marketplace
Keith Schneller Success in selling U.S. food products in China e-commerce style is the benefits of an effort by USDA and an e-commerce business. Rod Bain reports with Keith Schneller…
USDA Announces Support for Smarter Lunchrooms
…the National School Lunch and School Breakfast programs, the Child and Adult Care Food Program, the Summer Food Service Program, and Supplemental Nutrition Assistance Program, and the Special Supplemental Nutrition…
Challenges and Opportunities For Pork Industry
…says that not only do they expect higher prices for pork, but the meat is leading other proteins when it comes to food service growth over the last two years….
Battling Consumer Misconceptions about GMOs
Dr. Cathleen Enright There is a lot of misinformation in the public about GMOs. Dr. Cathleen Enright, Executive Vice President for Food and Agriculture at Biotechnology Industry Organization, says the…
USDA Expanding Support for Small, Mid-Sized Farmers and Ranchers
…FOOD SAFETY Launched pilot projects in five states to help small and mid-sized farmers achieve Good Agricultural Practice (GAP) certification. GAP certification indicates farmers have met food safety standards required…
PEDv No Threat to Food Safety
…Threat to Food Safety While porcine epidemic diarrhea virus is certainly having a substantial impact on U.S. pork production, it has so far resulted in very few obstacles for exports…
How Will Drought Affect Struggling Communities?
…unheard during this crisis. How Will Drought Affect Struggling Communities? For more on how the drought will affect some rural communities, and how one food bank is preparing, click here….
Statement from Agriculture Secretary Tom Vilsack on the Proposed FY 2015 Budget
…recently signed 2014 Farm Bill, the budget makes targeted investments in biobased product manufacturing, local and regional food systems, and specialty crops and organic production. Building on historic efforts underway…
State Drought Task Force Meets Today
Sabrina Hill The state drought task force will meet in Merced today as the California Department of Food and Agriculture hold a board meeting at UC Merced. The meeting will…
WIC Program Changes Will Enhance Public Health
Douglas Greenaway, Executive Director of the National WIC Association, saying that the changes in the food package for WIC participants will enhance public health. WIC Program Changes Will Enhance Public….
New Legislation to Help Drought Relief Efforts
…Andy Sousa, director of the Community Food Bank, which helps provide food in some of those areas – namely some of the rural areas of Fresno County where most of…
Food Loss and Waste
Jean Buzby of Economic Research Service discusses the growing interest in food loss and food waste, their impacts, and their definitions. Food Loss and Waste…
The Total Cost and Value of Food Loss
How much food is lost or wasted, and how much does that translate in dollar value? That’s the focus of a recent USDA study. Rod Bain reports. The Total and…