Many question the safety of recycled water used on food or for consumption. AgNet West’s Taylor Hillman has the answer. Recycled Water Safety Concerns Robert Holden, Principal Engineer at the…
CVCB Celebrates San Joaquin Valley Agribusiness With The Valley Grown For You Campaign
…Valley agribusiness and encourage individuals to buy local fresh and produced food products. The campaign is taking place now through July 31, 2014 and showcases food products produced in the…
United States – Korea Streamline Organic Trade
…quality control measures, certification requirements, and labeling practices were compatible. The arrangement covers organic condiments, cereal, baby food, frozen meals, milk, and other processed products. According to U.S. industry estimates,…
Addressing Farmers Markets Food Safety
…the University of Arkansas Kristen Gibson is leading a research program looking at farmers markets food safety. Gibson says standards vary from market to market. The research is aiming to…
Apply for State Water Efficiency and Enhancement Program
…is partnering with the California Association of Resource Conservation Districts , which regularly works with farmers and has conservation practice experience on irrigation systems, to verify the projects. SWEEP was…
Vacancy on Cattle Health Task Force
The California Department of Food and Agriculture Division of Animal Health and Food Safety Services is announcing a vacancy on the Cattle Health Advisory Task Force (CHATF). Food and Agricultural…
USDA Makes $5 Million in Farm Bill Support for National Clean Plant Network Available
…American specialty crop industry, which includes fruits and vegetables and other crops. “Invasive pests can endanger our nation’s crops and food security. They cause billions of dollars in damage each…
USDA Video: This Week @ USDA June 27
A weekly look at some of the events and activities at the U.S. Department of Agriculture. – 4th of July, World Cup and Summer Party Food Safety Tips – USDA…
Cap-and-Trade Program Topic of Meeting
The California State Board of Food and Agriculture will hear about a new University of California initiative concerning food, and focus on the state’s Cap-and-Trade Program and other environmental market…
AgNeTVideo: Cathy Enright, Executive Director of the Council for Biotechnology Information
Sabrina Hill interviews food industry scientist and expert Cathy Enright, on the uses of GMOs to help save threatened food sources. Visit GMO Answers website….
Pacific Region Field Crop Review
…soybeans, hogs, calves, and apples. The preliminary All Farm Products Index is up 4 points (3.6 percent) from May 2013. The Food Commodities Index, at 124, was unchanged from last…
CA Beef Producers on Chipotle’s Plans to Import Beef
Following Chipotle’s official statement regarding plans to import Australian grass-fed beef as part of its Food With Integrity and Responsibly Raise Beef standards – U.S. cattle producers and industry leaders…
USDA Video: The Life of Your Leftovers
The 3 minute video shows how USDA recycles food waste from its South Building cafeteria so it can be turned into gardening mulch. It encourages USDA employees to correctly dispose…
Governor Brown Commemorates California Pollinator Week
Pollinator species such as birds and insects are essential partners to farmers and ranchers in producing much of our food supply. Pollinators also provide significant environmental benefits that are necessary…