The National Farmers Union speaks out about COOL and the consumer’s right to know from where their food originates. Sabrina Hill has more. National Farmers Union on COOL National Farmers…
AFIA Submits Comments on LEAP Draft Guidelines
The American Feed Industry Association recently submitted comments regarding the Livestock Environmental Assessment Performance draft guidelines. Specifically, the comments submitted to the Food and Agriculture Organization of the United Nations…
Expansion of the LBAM Quarantine Boundary – San Luis Obispo
Effective immediately, the California Department of Food and Agriculture is expanding the San Luis Obispo County quarantine boundary for the light brown apple moth (LBAM). A map of the proposed…
California Raisin Grape Objective Measurement Report
…Service (NASS) in cooperation with the California Department of Food and Agriculture (CDFA), bunches per vine totaled 36.5, compared to last year’s record bunch count of 47.7. Acreage of bearing…
Almond Board Guide on Stockpiling
In today’s Almond Update by the Almond Board of California, Associate Director for Agricultural Affairs Bob Curtis tells us about a new guide on stockpiling and food safety. Sabrina Hill…
Water Use in California – Analysis from the Public Policy Institute of California (PPIC)
…of agricultural water used. But even as the agricultural economy is growing, the rest of the economy is growing faster. Today, farm production and food processing only generate about 2%…
Agriculture Secretary Tom Vilsack Provides Six-Month Update on Farm Bill Implementation Progress
…and the Food and Drug Administration signed an MOU to improve food safety, fraud prevention, and inspection of catfish and catfish products. FSIS continues to submit monthly reports to Congress…
Another ACP Discovery in SLO County
…the movement of citrus nursery stock and citrus fruit will be established by the California Department of Food and Agriculture to prevent the spread of this serious plant pest. Control…
National Farmers’ Market Week Highlights Connections Between Consumers, Farmers
…the people who produce their fresh fruits and vegetables. At a time when there is more interest than ever before about the origins of food, these markets have the answers,…
Agri View: Safety Issue
Everett Griner talks about how living near a farm could be dangerous in today’s Agri View. Safety Issue…
New Data Reflects the Continued Demand for Farmers Markets
…that will expand USDA’s support for local and regional foods by providing easy access to the most current information about the local food market. Alonzo made the announcements at the…
As Trade Mission to Mexico Ends, Collaborative Efforts Will Continue
…sector: Craig McNamara, President of the CA State Board of Food and Agriculture, Bryce Lundberg, Lundberg Farms/ CA State Board of Food and Agriculture; Joy Sterling, Iron Horse Vineyards; Jake…
Shock Factor May Help Conservation Message
…Medeiros says they want consumers to know they are still trying to better their operations by revamping their water cleaning process and feeding some human food waste to their cows….
California and Mexico – a Win-Win Relationship
…our meeting with Mexico’s Ministry of Agriculture, Livestock, Rural Development, Fisheries and Food (SAGARPA) we discussed the great opportunities for cooperation between our two markets that can have long lasting…