USDA Awards Over $52 Million in Grants to Grow Organic and Local Food Economies

Dan Cattle, Citrus, Corn, Dairy & Livestock, Field & Row Crops, General, Grain, Hogs & Pork, Industry News Release, Poultry, Specialty Crops, Sugar, Tree, nut & vine crops, Vegetables

…were authorized through the Agricultural Act of 2014 (the 2014 Farm Bill), including the Agricultural Marketing Service’s (AMS) Farmers Market Promotion Program and Local Foods Promotion Program, and the National…

USDA Announces up to $31 Million to Empower People to Make Healthy Eating Choices

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…track record of designing and implementing successful nutrition incentive programs that connect low-income consumers and agricultural producers Provide locally- or regionally-produced fruits and vegetables, especially culturally-appropriate fruits and vegetables for…

CDFA to Initiate Second Round of Funding for the State Water Efficiency and Enhancement Program (SWEEP)

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…and reduce greenhouse gases. Up to $150,000 will be provided directly to agricultural operations for water and energy conservation projects that benefit all Californians. The funding can support a broad…

Agriculture Secretary Vilsack Unveils Key New Risk Management Programs

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…Policy Research Institute (FAPRI) at the University of Missouri and the Agricultural and Food Policy Center (AFPC) at Texas A&M (co-leads for the National Association of Agricultural and Food Policy),…

Ag Leaders On Hand as Governor Brown Signs Landmark Groundwater Legislation

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…many years from now, I believe that we will look back on today as a turning point in securing reliable, long-term water supplies for California’s vital agricultural economy,” said Association…