In today’s California Kitchen, learn to cook amazing Grilled Prawns with Root Vegetables with The Untamed Chef, Albert J. Hernandez. Here is what you will need:
8 Large/Colossal Prawns
2 oz. each blanched Carrots
Parsnips
daikon
Salt/Pepper
To get the cooking directions, listen to today’s California Kitchen from AgNet West.
The California Kitchen: Grilled Prawns with Root Vegetables
For this and many more of these recipes visit:
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