The California Kitchen: Crispy Beet Chips and Beet Chili Garlic Aioli

Taylor Hillman California Kitchen, Features

In today’s California Kitchen, learn to cook amazing Crispy Beet Chips and Beet Chili Garlic Aioli with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need:

8oz Sliced Beets
1Cup Cornstarch
1Lemon, 2C of Mayo
2t Chili Flakes
1T of Minced Garlic
1T Honey
2T Beet Puree
Salt/Pepper

To get the cooking directions, listen to today’s California Kitchen from AgNet West.

The California Kitchen: Crispy Beet Chips and Beet Chili Garlic Aioli

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For this and many more of these recipes, visit:
www.ajhtheuntamedchef.com

Watch Albert’s Cooking Show:
www.foodytv.com or stream it on Roku, Amazon Fire, Google TV and apple TV

Follow Albert on:
Facebook, Linkedin: Albert J. Hernandez The Untamed Chef
IG: untamedchef777