In today’s California Kitchen, learn to cook amazing sweet and sour raisel chicken with The Untamed Chef, Albert J. Hernandez. Here is what you will need:
2 T Arbosana Olive Oil
½ T Garlic
½ Cup Shallots
½ Cup Raisels
1 lb. Chicken breast
Salt/Pepper
To get the cooking directions, listen to today’s California Kitchen from AgNet West.
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