In today’s California Kitchen, learn to cook amazing Crab Stuffed Mushroom Tempura with The Untamed Chef, Albert J. Hernandez. Here is what you will need:
½ Cup Mayo
¼ Cup Purple onion minced
1 Bunch of Cilantro
½ Cup Fresh Crab Meat
1 T Lemon Pepper
1 T Chili Flakes
Panko Bread Crumbs
1 Cup of Flour
1 Cup Panko
1 Cup Seltzer Water
Salt/Pepper
To get the cooking directions, listen to today’s California Kitchen from AgNet West.
The California Kitchen: Crab Stuffed Mushroom Tempura
For this and many more of these recipes visit:
www.ajhtheuntamedchef.com
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IG: untamedchef777