In today’s California Kitchen, learn to cook amazing honeydew and cantaloupe lassi with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need:
1 Cup Yogurt
1 Cup Raw Cream
½ Cup Sugar
2 Cup Cantaloupe
¼ Cup Water
1 pinch nutmeg
1 pinch cinnamon
1 T Vanilla Extract or 1 Vanilla bean split and seeded
To get the cooking directions, listen to today’s California Kitchen from AgNet West.
The California Kitchen: Honeydew and Cantaloupe Lassi
For this and many more of these recipes, visit:
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