In today’s California Kitchen, learn to cook amazing green bean au gratin with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need:
Fresh Bacon Bits
2 Cup Green beans Blanched/Lightly Steamed
½ Yellow Onion Julienned
1 Cup Panko Bread Crumbs
2 Cup Bravo Farms Silver Mountain Cheese
Salt/Pepper
To get the cooking directions, listen to today’s California Kitchen from AgNet West.
The California Kitchen: Green Bean Au Gratin
For this and many more of these recipes, visit:
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